It has been another snowy day stuck at home. It was nearing dinner time when the question started to rise, "Hannah, what is for dinner???" So into the refrigerator I went, and there I found some very useful ingredients to make a pot of soup on this cold winter day!
1 package of Olivieri Rainbow Tortellini
3 celery stalks chopped
1 white onion sliced
1 large carrot chopped
36 oz canned chopped tomatoes
36 oz of water (I just use the tomato jar/cans as my measuring cup)
1 can chicken stock
1 can tomato paste
4 large cloves of garlic
1 heaping spoonful of dried basil
3 dashes of salt
5 cranks (grinds) of pepper
1 heaping spoonful of dried oregano
4 dashes of garlic powder
4 tbs parsly
1. Put all of the ingredients in a large pot and bring to a boil (stirring occasionally.)
2. When it comes to a boil, turn to low and put a lid on it.
3. Let simmer for 20-30 minutes, or the longest amount of time that your stomach will allow you to wait.
4. Serve and enjoy!
For a bit of extra goodness, I sprinkle mine with parmesan cheese!
X0X0 Hannah Michelle